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155 N. Third Street, Suite 300 • DeKalb, Illinois 60115 • 815-758-8149 or (800) 848-8727
 

Food & Nutrition Trainings and Resources

Trainings are for 4-C Food Program participants. Training credit cannot be extended to others. (If you are enrolled in the Gateways Registry, these trainings must be self-reported.)

TRAININGS

FY2017 Required Training - 3rd Trimester Meal Pattern Changes Click Here

FY2017 Required Training - 2nd Trimester Click Here

Classics from the Cupboard 10/2016 Click Here

Curriculum Development 06/2016 Click Here

Childhood Obesity Prevention 03/2015 Click Here

Storytime and Beyond 06/2014 Click Here

Bread, Bread, Bread! 06/2014 Click Here

Fresh, Fast & Fabulous 02/2014 Click Here

Food Allergies & Labels 06/2013 Click Here

Meat and Meat Alternatives 10/2015 Click Here

RESOURCES

USDA Updated Meal Patterns (Effective 10/01/2017)
https://www.fns.usda.gov/cacfp/meals-and-snacks

USDA site on healthy eating which introduces the MyPlate icon (replacing the Food Pyramid) http://www.ChooseMyPlate.gov

USDA Child Care Recipes can be found at: http://www.nfsmi.org

University of Illinois Home Extension Nutrition and Health
http://web.extension.uiuc.edu/state/nutrition.html

Illinois Nutrition Education and Training Program
http://www.kidseatwell.org/

Two Bite Club

Program Benefitsreimbursement ratesenrollmentfood listnutrition informationProgram Tipshelp from 4-C

Sample Meals

Breakfast:
Milk, Cereal and Banana

Lunch:
Milk, Turkey Sandwich,
Carrots and Applesauce

Snack:
Apples and Cheese

Dinner:
Milk, Chicken, Sweet
Potatoes, Pears and Bread

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